Reference List 6: Ethylene & fruit ripening

Cell wall & ripening
1.   Brummell, DA & Harpster, MH (2001) Cell wall metabolism in fruit softening and quality and its
      manipulation in transgenic plants. Pl. Mol. Biol. 47: 311-340.[pdf]
2.   Carrington, C.M.S., Greve, L.C. & Labavitch, J.M. (1993) Cell wall metabolism in ripening fruit.
      VI Effect of the antisense polygalacturonase gene on cell wall changes accompanying ripening in
      transgenic tomatoes. Plant Physiol. 103: 429-434.[pdf]
3.   Henrissat, B, Coutinho, PM, Davies, GJ (2001) A census of varbohydrate-active enzymes in the
       genome of Arabidopsis thaliana Pl. Mol.Biol. 47: 55-72. [pdf] 
4.   Seymour, GB & Gross, KC (1996) Cell wall disassembly and fruit softening.  Postharvest
      News & Information 7 45N-52N.
5.   Tucker, GA (1993) Introduction. In Biochemistry of fruit ripening, eds G Seymour, J Taylor,
      G Tucker, pp 1-51, Chapman & Hall, London.
6.    White, PJ (2002) Recent advances in fruit development and ripening: an overview.
        J. Exp. Bot. 53: 1995-2000. [pdf]

Ethylene action
7.    Alonso, JM, Stepanova, AN (2004) The ethylene signalling pathway. Science 306: 1513-1515. [pdf]

8.    Guo, H & Ecker, JR (2004) The ethylene signalling pathway: new insights. Curr. Op. Pl. Biol. 7: 40-49 [pdf].

9.    Klee, HJ (2004) Ethylene signal transduction. Moving beyond Arabidopsis.Plant Physiol. 135: 660-667 [pdf]
10.  Lohrmann, J, Harter, K (2002) Plant two-component signaling systems and the role of response
       regulators. Plant Physiol. 128: 363-369.[Full Text]
11.  Rodriguéz, FI et al. (1999) A copper cofactor for the ethylene receptor ETR1 from
       Arabidopsis.  Science 283 996-998 [pdf]
12. Theologis, A (1992) One rotten apple spoils the whole bushel: the role of ethylene in fruit ripening. 
       Cell 70: 181-184. [pdf]
13.  Wurgler-Murphy, S.M. & Saito, H. (1997) ATwo component signal tranducers and MAPK
        cascades.TIBS 22 172-176 [pdf]

2005-4-12

CMSC